"Nomen omen," said the ancient Romans. And this saying applies perfectly to the Tinazzi family since, in the Veronese tradition, this term was used to indicate the containers in which the grapes were left to ferment in order to make wine. The history of this fine family business begins in the 1960s. We are on the shores of Lake Garda. Here, in Cavaion Veronese to be precise, Eugenio Tinazzi founded his small winery to produce and sell the wines of the area. With the arrival of his still young son Gian Andrea in the company, Tinazzi began a tumultuous path of growth that led the small Veneto-based company to expand in the main areas of Valpolicella first of all, and then to take the leap and buy new estates in Puglia. Today, Francesca and Giorgio, the third generation, have joined Gian Andrea in the family business. There are still many goals to be achieved and markets to be conquered.