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"Pizzo Rosso" Primitivo Puglia IGP 2020

"Pizzo Rosso" Primitivo Puglia IGP 2020.
91

WS

98

LM

Biologico
Da Regalare
Tenute Girolamo
Vintage: 2020
Location: Apulia, Martina Franca (TA)
7
£ 22.00 £ 18.00 -18%
Format 0.75 l. (£ 24.00/lt.)
cod. S1519
Complex and sophisticated

What: Distinctly territorial
Why: For softness and persistence
Perfect with: Cold meats, mature cheeses, red meats and stewed vegetables

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
"Pizzo Rosso" Primitivo Puglia IGP 2020
Tenute Girolamo
Vintage: 2020
Location: Apulia, Martina Franca (TA)

91

WS

98

LM


£ 22.00 £ 18.00 -18%
Format 0.75 l. (£ 24.00/lt.)
cod. S1519
Complex and sophisticated

What: Distinctly territorial
Why: For softness and persistence
Perfect with: Cold meats, mature cheeses, red meats and stewed vegetables

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
CHARACTERISTICS
  • TypeVino rosso fermo
  • Location Apulia
  • Grapes Primitivo 100%
  • Sensations Intense ruby red colour. Fruity bouquet, with hints of cherry, wild berries, plum and evident spicy notes of vanilla and nutmeg with a slight hint of dark chocolate. Taste: dry, velvety, soft and persistent.
  • Vinification After a soft maceration and subsequent fermentation in steel, a long maturation in French and American oak for 16/18 months follows. The process is completed with bottle ageing for 6 months.
  • Alcoholic strength 14% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Do not refrigerate. Open at least 15 minutes before serving
  • Serving temperature 18 grades
  • GlassGran Balon / Borgogna
  • When to drink it within 5 years
  • Pairing Meat menu
VINEYARD
  • Terrain Calcareous, medium-textured
  • Exposure and altitude South East
  • Breeding method Espalier
  • Planting density 6000
PRODUCTION NOTES
  • Italy

  • TENUTE GIROLAMO DI GIROLAMO PIERO, VIA NOCI 314 MARTINA FRANCA/TA)

Awarded
  • Luca Maroni 98
  • Wine Spectator 91
    "Pizzo Rosso" Primitivo Puglia IGP 2020
  • Elegant in its dress, Pizzo Rosso is a worthy representative of its land. A Primitivo, Puglia IGP proposed by Tenute Girolamo. A complex and refined wine on the palate. Elegant and distinctly territorial in its identity. It is born in the heart of Valle d'Itria, about 450 metres above sea level. Here the soils are characteristic, with a fine base of limestone and red earth rich in precious minerals. The grapes, harvested when fully ripe, are brought to the winery for processing. After a soft maceration and subsequent fermentation in steel tanks, a long maturation in French oak barriques follows for at least 12 months. Finally, the process is completed with a further period of maturation in the bottle for about 6 months. Intense ruby red in colour, the nose of the Primitivo reveals itself to be particularly fruity, with hints of cherry, wild berries, plum and evident spicy notes of vanilla and nutmeg. A delicate hint of dark chocolate also appears on the finish. In the mouth, it is dry, velvety, soft and persistent, with a perfect correspondence to what has been perceived before. A wine for the whole meal, it goes well with cured meats, mature cheeses, red meats and stewed vegetables.

    'Tenute Girolamo... Located in the heart of the Itria Valley'. This can be read by visiting the company's website, from which the deep bond between the family and its territory clearly emerges. The creation of the company is a process that takes several years. The foundation stone was laid around 2001, only to be completed in 2006. Today, the estate has around fifty hectares of vineyards, in which the great indigenous grape varieties of the region and a selection of international ones are cultivated. The family's care and passion now translates into a production of great value. Wines that are elegant, sought-after and widely appreciated throughout the world.

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