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Reserva Chardonnay 2021

Reserva Chardonnay 2021.
Dos Almas
Vintage: 2021
Location: Casablanca Valley
18
£ 18.00 £ 13.90 -23%
Format 0.75 l. (£ 18.53/lt.)
cod. S6502
Elegant and expressive

What: Casablanca Chardonnay
Why: For its good body and pleasant acidity
Perfect with: Fish and fresh cheeses. Risottos, pasta dishes and white meats

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Reserva Chardonnay 2021
Dos Almas
Vintage: 2021
Location: Casablanca Valley
£ 18.00 £ 13.90 -23%
Format 0.75 l. (£ 18.53/lt.)
cod. S6502
Elegant and expressive

What: Casablanca Chardonnay
Why: For its good body and pleasant acidity
Perfect with: Fish and fresh cheeses. Risottos, pasta dishes and white meats

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeStill dry white wine
  • Location Casablanca Valley
  • Grapes Chardonnay 100%
  • Sensations Brilliant straw yellow. The nose is elegant and expressive with distinct aromas of tropical fruit, such as pineapple, with delicate notes of vanilla and dried fruit imparted by the partial ageing in French oak. It has good body and delicious acidity. The finish is soft and dominated by tropical fruit and a light touch of vanilla. Best served between 8 °C and 10 °C, this wine goes well with fish, cheese, risotto, shellfish, pasta and white meat.
  • Vinification After pressing, the must is sent for fermentation in temperature-controlled stainless steel tanks to help preserve the primary aromas. After fermentation, the wine is matured on its lees for 6 months, using the batonage technique to gently stir it to maximise the contribution made by the sediment in contact with the wine. 25% of the wine is matured in French oak, the rest in steel tanks.
  • Alcoholic strength 13% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate no longer than 24 hours before opening. Open 5 minutes before serving
  • Serving temperature 12 grades
  • GlassTulipano ampio
  • When to drink it in 3 years
  • Pairing Fish menu
VINEYARD
  • Terrain Sandy clay with a depth of 2 metres
  • Exposure and altitude Southeast
  • Breeding method Guyot
  • Planting density 4500
PRODUCTION NOTES
  • Italy

  • Prodotto per Dos Almas S.p.A. da VYF Ltda Sector La Isla s/n, Lote a Lo Miranda, Doñihue, Chile

    Reserva Chardonnay 2021
  • We are in the heart of Chile. Here, in the Casablanca area, the Zonin winery, owner of Dos Almas, harvests the Chardonnay that is used to produce this interesting reserve. Super healthy and perfectly ripe bunches are brought to the cellar to be processed. After pressing, the must is sent for fermentation in temperature-controlled steel tanks, with full respect for the most delicate primary aromas. After fermentation, the wine is then aged on its lees for about 6 months, using the bâtonnage technique. At the end, approximately 25% of the wine is matured in French oak, while the rest remains in steel tanks. The result is a white wine characterised by a brilliant straw yellow colour. The nose is elegant and expressive, with distinct aromas of tropical fruit, such as pineapple, and delicate notes of vanilla and dried fruit, conferred by the partial ageing in oak. In the mouth it reveals good body and pleasant acidity. The finish is soft, dominated by tropical fruit, with a light touch of vanilla. Ideal with fish and fresh cheeses, this white wine 'made in Chile' is also perfect with risottos, pasta dishes and white meats.

    Take a wine family like Zonin, with years and years of experience. Take a wonderful and still 'relatively' unexplored territory in terms of wine like Chile. Put it all together and enjoy the surprising results. All this translates into Dos Almas, the winery owned by the Venetian Zonin family with vineyards in some of the most fascinating areas of Chile. Such as Colchagua, with its hot, windy and dry climate, where they produce reds of great character. And Casablanca, where instead the vineyards are often enveloped in fog, salty air and cool breezes. Here, in particular, white wines are the protagonists.

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