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Pouilly-Fumé AOC "Villa Paulus" 2020

Pouilly-Fumé AOC "Villa Paulus" 2020.
Domaine Masson-Blondelet
Vintage: 2020
Location: France
Available: 4
4
£ 32.00 £ 26.90 -16%
Format 0.75 l. (£ 35.87/lt.)
cod. S6175
Organic and Vegan friendly

What: Full, persistent and rich
Why: Because it tastes good and is good for the environment
Perfect with: Aperitifs, raw seafood, fried fish

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
ORGANIC ORGANIC
Pouilly-Fumé AOC "Villa Paulus" 2020
Domaine Masson-Blondelet
Vintage: 2020
Location: France
Available: 4
£ 32.00 £ 26.90 -16%
Format 0.75 l. (£ 35.87/lt.)
cod. S6175
Organic and Vegan friendly

What: Full, persistent and rich
Why: Because it tastes good and is good for the environment
Perfect with: Aperitifs, raw seafood, fried fish

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeDry Still White Wine DOC
  • Location France
  • Grapes 100% Sauvignon Blanc
  • Sensations The nose is rich and intense, with fruity notes of apple and citrus fruits, fresh floral notes and pleasant mineral hints. The palate is full, persistent and rich, with a fruity note of apple and mango, pleasant floral hints and a distinct freshness and savouriness
  • Vinification Fermentation in stainless steel tanks after cold decanting, long storage in contact with fine lees, cold tartaric precipitation, no malolactic fermentation rate of sulphites according to biodynamic principles 100 mg/l suitable for vegans.
  • Alcoholic strength 13% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate no longer than 24 hours before opening. Open 5 minutes before serving
  • Glass12 degrees
  • When to drink it in 3 years
  • Pairing Aperitif, Fish menu
VINEYARD
  • Terrain Portland limestone soil complex with the presence of Silex silica
  • Exposure and altitude South East
  • Breeding method Guyot
  • Planting density 12000
PRODUCTION NOTES
  • New Zealand

  • Vinultra

    Pouilly-Fumé AOC "Villa Paulus" 2020
  • Domaine Masson Blondelet, in the heart of the Loire Valley, offers this interesting Pouilly-Fumé Villa Paulus. 100% Sauvignon Blanc, this French white wine is organic and 'Vegan friendly'. The vineyards are located in Pouilly sur Loire, between 25 and 40 years old, rooted in soils of a mixed nature, with marl and Kimméridgian, white clay and fossil shells. Harvested by hand, stainless steel tanks are used for vinification in which the wine remains in contact with its fine lees for a long time. Note that the wine is bottled with a low use of sulphites, according to the principles of biodynamic viticulture. Straw yellow with golden highlights, the nose is rich and intense, with fruity notes of apple and citrus fruits, floral hints and pleasant mineral hints. On the palate, however, it is full, persistent and rich, with a fruity note of apple and mango, pleasant floral hints and a distinct freshness and tanginess.

    Created by Michelle and Jean-Michel Masson in 1975, Domaine Masson Blondelet is located in the Loire Valley region of France and has vineyards in the famous Sancerre and Poully-Fumé areas. We are in the eastern part of the region, what is known in France as the 'central vineyard', due to its geographical location right in the centre of the country. Here, extraordinary white wines are produced, especially based on Sauvignon Blanc, the area's main grape variety. Today, the winery covers a total area of 22 hectares, divided into several plots. All the vineyards fall within the AOC Pouilly-Fumé and Sancerre territories. Since 1980, all chemical fertilisers have been banned on the estate, and the precepts of Biodynamics are followed. The estate is therefore managed with the utmost respect for the environment, without herbicides and with drastically reduced treatments.

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