Chianti DOCG Tenuta di Campriano is an interesting product by the Buccia Nera Winery. It comes from Sangiovese grapes in clear predominance, about 80%, with an addition of Malvasia Nera, Colorino and Ciliegiolo for the rest. A nice, traditional Chianti. An appropriately rustic yet pleasant wine. A versatile wine that can go well with both the classic grilled steak but also with a pizza margherita. Vinification takes place in temperature-controlled stainless steel tanks, with alcoholic fermentation and malolactic conversion occurring spontaneously. If the color is the classic one for a Sangiovese, not excessively strong or lively, on the nose it is full of hints of violets and pink petals, followed by red fruit, currants and cherries. On the palate it is fresh and intriguing. Not overly concentrated yet elegant and nice to drink. The tannins are present but delicate and ripe.