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Barbaresco "La Casa In Collina" DOCG

89

WS

2

GR

91

JS

Biologico
Da Regalare
Vino premiato
Vite Colte
Vintage: 2017
Location: Piedmont, Barbaresco (CN)
Available: 3
3
£ 28.90 £ 23.10 -20%
Format 0.75 l. (£ 30.80/lt.)
cod. 5613

An enchanting Barbaresco

What: A noble vine for the noblest wine of Langa
Why: For those who love the elegance of the best Nebbiolo of Barbaresco
Perfect with: Agnolotti al plin with meat sauce

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED

Barbaresco "La Casa In Collina" DOCG

Vite Colte
Vintage: 2017
Location: Piedmont, Barbaresco (CN)

89

Wine spectator

2

Gambero rosso

91

James Suckling


Available: 3
£ 28.90 £ 23.10 -20%
Format 0.75 l. (£ 30.80/lt.)
cod. 5613

An enchanting Barbaresco

What: A noble vine for the noblest wine of Langa
Why: For those who love the elegance of the best Nebbiolo of Barbaresco
Perfect with: Agnolotti al plin with meat sauce

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

Barbaresco "La Casa In Collina" DOCG - Vite Colte

La Casa in Collina is the Barbaresco proposed by Vite Colte. As with the Barolo wine produced by the same company, this wine is also the result of a blend of Nebbiolo grapes from different plots in the most interesting areas of the appellation. The long aging in large oak barrels rounds off the corners and produces a highly drinkable wine. While the view reveals a garnet red note not too intense, the nose is a succession of scents and sensations. A wine that should be savored slowly, allowing oxygen and temperature to reveal all the nuances of its bouquet. In the mouth it is soft, fresh and well supported by nobly chiseled tannins.

180 contributing members, for about three hundred hectares of vineyards. These are the numbers of Vite Colte, a wonderful company in the region of Piedmont that produces good DOC and DOCG wines of the region. The imposing and highly technological winery is located in Barolo, in the heart of the Langhe. A large part of the vineyards are cultivated according to the strict rules of organic farming. Those that are not certified, however, are managed with modern criteria, according to the dictates of integrated agriculture. The harvested grapes are therefore healthy and vital. And the wines produced there are rich and uncomplicated. From Barolo to Barbaresco, from Barbera to Nebbiolo, to bubbles and spirits, all the labels of the company deserve to be tasted.

Technical Data Sheet

CHARACTERISTICS
  • TypeDry Still Red Wine DOCG
  • Location Piedmont
  • Grapes Nebbiolo
  • Sensations Rich and slightly sour taste. The tannins are sweet and well integrated. Long finish, with strawberry and vanilla aftertaste.
  • Vinification Alcoholic fermentation takes place in the traditional way at a temperature of 28-30 ?C and lasts about 20 days. After malolactic fermentation, the wine is aged in large oak barrels where it stays for over a year. Another twelve months in bottle.
  • Alcoholic strength 13,50% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Do not refrigerate. Open at least 15 minutes before serving.
  • Serving temperature 18°
  • GlassGrand Balloon / Burgundy
  • When to drink it 10 years
  • Pairing Roasts
VINEYARD
  • Terrain ///
  • Exposure and altitude South-East / South-West 280 m a.s.l.
  • Breeding method Guyot
  • Planting density 4000 vines per hectare
Awarded
  • Gambero Rosso Present in the guide!

    due Glasses

  • Luca Maroni

    due bicchieri

  • James Sucking 91

    A more floral, fresher Barbaresco that shows bright blueberries, fresh herbs and fruit tea. Medium-bodied and fruity with a lithe backbone of tannins and a soft finish. A more reserved style. Drink now.

  • Wine Enthusiast 89

    Aromas of toasted hazelnut, camphor and dark-skinned berry mingle with whiffs of coconut. Tight and taut, the linear palate reflects the nose, offering espresso, dried sage, licorice and prune alongside assertive, close-grained tannins that leave a rather astringent finish. KERIN O’KEEFE

  • Wine Spectator 89

    Though lean in profile, this red is dense and chewy, sporting subtle rose, cherry, licorice and earth flavors. Solid, if a tad rustic, with fine length. Best from 2022 through 2037.

  • Decanter World Wine Awards BRONZE

    Subtle, light, floral, cherry fruit nose with great concentration and decent length and persistence of simple fruit.

  • Decanter 89
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