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Rosina Barbera d'Asti DOCG

86

RP

93

LM

92

JS

Biologico
Da Regalare
Vino premiato
Gianni Gagliardo
Vintage: 2019
Location: Piedmont, Agliano - AT
86
£ 18.00 £ 12.50 -31%
Format 0.75 l. (£ 16.67/lt.)
cod. 7752

Barbera to be drunk young

What: A fresh and balanced red wine
Why: For those who love simplicity
Perfect with: Cold cuts and cheeses

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED

Rosina Barbera d'Asti DOCG

Gianni Gagliardo
Vintage: 2019
Location: Piedmont, Agliano - AT

86

Robert Parker

93

Luca Maroni

92

James Suckling


£ 18.00 £ 12.50 -31%
Format 0.75 l. (£ 16.67/lt.)
cod. 7752

Barbera to be drunk young

What: A fresh and balanced red wine
Why: For those who love simplicity
Perfect with: Cold cuts and cheeses

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

Rosina Barbera d'Asti DOCG - Gianni Gagliardo

It is called Rosina and it is a very pleasant Barbera d'Asti proposed by Tenuta Garetto. A simple and immediate wine produced with grapes harvested from the company's youngest vineyards. A Barbera that is particularly drinkable, obtained without being aged in wood but with a simple period of refinement in an inert container. The result is a wine characterized by an intense and lively ruby red colour. The nose has fresh and fragrant notes of red fruit, with pleasantly vegetal hints. In the mouth, then, it reveals a fresh wine, well supported by a vibrant acidity, very typical for the variety. Overall, however, the wine is well balanced and has a pleasantly vinous finish.

Tenuta Garetto is a beautiful winery, acquired by the Gagliardo Family in 2017. Located in Agliano Terme, a region that is not only beautiful from a landscape point of view, with hills that follow one another as far as the eye can see, but also considered a real gem for the production of Barbera. It is no coincidence that it is located within the new Nizza DOCG denomination, which is to all intents and purposes the spearhead of Barbera in Italy. The estate can now count on old vines, planted between 1935 and 1950, as well as more recent plantings.

Technical Data Sheet

CHARACTERISTICS
  • TypeStill Dry Red DOCG
  • Location Piedmont
  • Grapes Barbera 100%
  • Sensations The nose has fresh and fragrant notes of red fruit, with pleasantly vegetal hints. Snappy and balanced palate.
  • Vinification After fermentation, the wine is aged in neutral containers and bottled a few months before being placed on the market.
  • Alcoholic strength 13,5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no more than 24 hours before serving. Open 5 minutes before serving
  • Serving temperature 16°
  • GlassBordeaux
  • When to drink it 5 years
  • Pairing Grilled meats, braised meats, pasta
VINEYARD
  • Terrain Clayey loam
  • Exposure and altitude South
  • Breeding method Guyot
  • Planting density 3500
Awarded
  • Luca Maroni 93
  • Robert Parker 86

    The Tenuta Garetto 2017 Barbera d'Asti Rosina is a simple and stripped-down wine made only in stainless steel in order to keep the aromas bright and fragrant. This no-fuss Barbera shows cherry, black currant, almond and scorched earth. It ends with a sour or bitter note that sets it up for a pairing with a platter of cheese wedges. 

  • James Sucking 92

    There’s a complex, dark-herb and ash undertone to this Barbera, which also suggests fresh blackberries and lavender. Medium-bodied and restrained on the palate with silky tannins and soft fruit. Sweet-and-sour finish. Drink now.

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