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"Santacosta" Greco Campania IGP 2023

"Santacosta" Greco Campania IGP 2023.
Famiglia Pagano
Vintage: 2023
Location: Campania, Avellino e Benevento
40
£ 15.00 £ 12.00 -20%
Format 0.75 l. (£ 16.00/lt.)
cod. S1774
Fresh and fragrant

What: 100% Greco
Why: For intense floral scents
Perfect with: Fish dishes, white meats, vegetables and fresh cheeses

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
"Santacosta" Greco Campania IGP 2023
Famiglia Pagano
Vintage: 2023
Location: Campania, Avellino e Benevento
£ 15.00 £ 12.00 -20%
Format 0.75 l. (£ 16.00/lt.)
cod. S1774
Fresh and fragrant

What: 100% Greco
Why: For intense floral scents
Perfect with: Fish dishes, white meats, vegetables and fresh cheeses

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeStill white wine IGP
  • Location Campania
  • Grapes Greco 100%
  • Sensations Straw-yellow colour, floral and pear-flower scents, fruity like yellow peach.
  • Alcoholic strength 13% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate no longer than 24 hours before opening. Open 5 minutes before serving
  • Serving temperature 12 grades
  • GlassTulipano ampio
  • When to drink it within 3 years
  • Pairing Fish menu, Meat menu
VINEYARD
  • Terrain Medium-textured and fertile
  • Exposure and altitude South East
  • Breeding method Espalier
PRODUCTION NOTES
  • Italy

  • Famiglia Pagano, Via Carazita 1 - 83040 Luogosano (AV)

    "Santacosta" Greco Campania IGP 2023
  • Greco is an indigenous grape variety from Campania, known for its elegance and its ability to adapt to different soil types. Greco grapes are characterised by a good degree of acidity and a floral and fruity aromatic profile. And it is precisely the Greco that is the star of this Campania IGP proposed by Famiglia Pagano. A young, ready-to-drink white wine made from grapes from vineyards in the provinces of Avellino and Benevento. Here the vineyards are rooted in a hilly area characterised by a temperate Mediterranean climate. The soil is volcanic, rich in minerals and well drained, ideal for growing quality grapes. In the glass it has a beautiful bright straw yellow colour. The nose perceives intense floral scents of broom and hawthorn, accompanied by fruity notes of yellow peach and pear. On the palate, however, the wine is fresh and sapid, with good acidity that makes it balanced and pleasant. Best drunk within two years of harvest, it is perfect with fish dishes, white meats, vegetables and fresh cheeses.

    The Famiglia Pagano winery was founded in the mid-twentieth century in Boscoreale, on the slopes of Vesuvius, from the passion of Andrea. His tenacity and love for the land drove him to cultivate fine grapes in an area dominated at the time by the production of PDO tomatoes. Thirty years later, Andrea, supported by his wife Raffaella, transformed his passion into a full-fledged winemaking business. Once again a courageous and countercurrent choice that proves to be a winner. Today, the family tradition is carried on by the new generations, with Ludovica, a doctor in oenology, and Andrea Jr., the founder's grandson, who decide to transfer the business to Luogosano, in the province of Avellino, the beating heart of Taurasi production. 36 hectares of vineyards in Avellino, Benevento, Naples and Salerno, tended with care and dedication. In particular, biodiversity and the ecosystem are preserved through the use of sustainable cultivation techniques, which guarantee grapes of the highest quality. The winery, located in a privileged position among the vineyards, is a perfect blend of modernity and tradition. Advanced winemaking technologies are harmoniously integrated with ancient production techniques, resulting in unique and refined wines.

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