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    "Dom" Mosel Riesling 2023

    "Dom" Mosel Riesling 2023.
    Bischofliche Weinguter Trier
    Vintage: 2023
    Location: Germany, Mosella
    19
    £ 20.00 £ 16.50 -18%
    Format 0.75 l. (£ 22.00/lt.)
    cod. S6731
    Fresh and mineral

    What: From vineyards with excellent exposure
    Why: For the varied bouquet
    Perfect with: Starters and fried fish

    Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
    "Dom" Mosel Riesling 2023
    Bischofliche Weinguter Trier
    Vintage: 2023
    Location: Germany, Mosella
    £ 20.00 £ 16.50 -18%
    Format 0.75 l. (£ 22.00/lt.)
    cod. S6731
    Fresh and mineral

    What: From vineyards with excellent exposure
    Why: For the varied bouquet
    Perfect with: Starters and fried fish

    Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
    CHARACTERISTICS
    • TypeVino bianco fermo
    • Location Germany
    • Grapes Riesling
    • Sensations For every occasion. Pure typical Mosel Riesling: fresh fruit on the nose, a light mineral on the tongue
    • Vinification The grapes are harvested and vinified at a controlled temperature in steel tanks, after filtering they rest in steel and then in glass.
    • Alcoholic strength 11,5% vol
    • Allergens Contains sulphites
    TASTING RECOMMENDATIONS
    • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no longer than 24 hours before opening. Open at least 15 minutes before serving
    • Serving temperature 14 grades
    • GlassRenano
    • When to drink it immediately
    • Pairing Fish menu
    VINEYARD
    • Terrain Shale, limestone with some sandstone
    • Exposure and altitude South West
    • Breeding method Espalier
    • Planting density 4000
    PRODUCTION NOTES
    • Germany

    • Bischöfliche Weingüter Trier - Gervasiusstraße 1, 54290 Trier, Germania

      "Dom" Mosel Riesling 2023
    • The Riesling Trocken Dom from Bischöfliche Weingüter Trier is a splendid example of the quality of whites from the Mosel Valley in Germany. The vineyards from which the grapes used for the production of this Trocken - i.e. dry - Dom Riesling are sourced extend over approximately 50 hectares of land, facing south-east. After all, without ideal exposure, it would be virtually impossible for the Riesling, which also loves the cool climate, to reach maturity with the right concentration of sugars to be transformed into alcohol. Harvesting, as is typical for these areas, is entirely manual. Vinification, on the other hand, takes place exclusively in steel tanks, followed by a phase of wine ageing in contact with its own yeasts for a few months. Straw yellow with golden highlights, this Riesling reveals a varied bouquet, with notes of peach and apricot, citrusy hints reminiscent of lemon and white flowers. In the mouth, it is appropriately fresh and mineral. Good fruit, rich and concentrated, and a persistent finish. Excellent with fried fish, shellfish and crustacean appetisers, and spicy Asian dishes.

      Bischöfliche Weingüter Trier is located in the Mosel region of Germany. Its origins are very old. They date back as far as 1772, when Archbishop Wenceslaus of Saxony created the Bischöfliche Priesterseminar, which to this day is still an important religious training centre of the Trier Diocese. The 'modern' history of the wine cellar dates back to 1966, thanks to the merger of several entities, Bischöfliches Konvikt, Bischöfliches Priestersemi and Hohe Domkirche. Today, Bischöfliche Weingüter Trier owns extraordinarily valuable plots of land and offers a range of high-quality wines, made according to the oldest local traditions. Steep, non-mechanisable vineyards and a modern processing cellar, equipped with stainless steel vats for vinification and about a thousand barrels for ageing, are its distinguishing features.

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