Siquelia

Siquelia is Marzia Lo Vecchio's Sicilian company, dynamic and with a strong and decisive character, founded on a passion for her land, with its ancient winemaking traditions, mixed with a sophisticated and refined creative taste. The result is a contemporary line of high quality wines, made from fine grapes of indigenous varieties grown in the Belice Valley, one of the most renowned areas in Sicily today for the production of quality wines, where vines and wine have always been a constant presence. Here the vineyards, located at altitudes ranging from 350 to 450 metres above sea level, have favourable east/west exposures. Ideal microclimatic conditions, with intense sunlight, mild temperatures and a good temperature range between day and night, are key factors in the natural ripening process of the grapes and the concentration of aromatic substances in their skins. After harvesting, the grapes are vinified in Partinico, in the cellar of winemaker Vincenzo Bambina.