Lanciola

Today we are at the gates of Florence, but surrounded by greenery. A few kilometres from the city, in fact, on the undulating hills of Impruneta, near Pozzolatico, is the Azienda Agricola Lanciola. We are in the 'Colli Fiorentini' area, in the heart of Chianti Classico. Here the company can count on about 14 hectares, 10 of which are vineyards, with an optimal south-west exposure, on particularly suitable soils. We are about 300 metres above sea level and among the rows, in addition to the ever-present Sangiovese, there is also Cabernet Sauvignon, Merlot and Syrah, as well as the indigenous Canaiolo and Colorino.