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"Laureato" Salento Bianco IGP 2021

Vetrère
Vintage: 2021
Location: Apulia, Taranto
92
£ 23.00 £ 16.20 -30%
Format 0.75 l. (£ 21.60/lt.)
cod. 00077

From the encounter between a great international grape variety and a native one

What: Chardonnay and Minutolo in perfect balance
Why: For its pleasantly fruity aromas
Perfect with: Pies

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

"Laureato" Salento Bianco IGP 2021

Vetrère
Vintage: 2021
Location: Apulia, Taranto
£ 23.00 £ 16.20 -30%
Format 0.75 l. (£ 21.60/lt.)
cod. 00077

From the encounter between a great international grape variety and a native one

What: Chardonnay and Minutolo in perfect balance
Why: For its pleasantly fruity aromas
Perfect with: Pies

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

"Laureato" Salento Bianco IGP 2021 - Vetrère

It comes from a very interesting blend of Chardonnay and Minutolo grapes. It is, therefore, the meeting in the heart of Salento of a great international grape variety, capable of expressing itself at its best in different climates and on different soils, and one of the most beloved autochthonous grape varieties of our South. The vineyards enjoy warm sunshine and ideal climatic conditions, being located a few metres above sea level. Harvested when perfectly ripe, soft pressing followed by a phase of static decantation, then fermentation in French oak barriques. During the wine's stay in wood, there are frequent batonnages, to move the fine lees that settle at the bottom of the container, and allow them to transfer unique aromas and flavours to the finished product. In the glass it is a beautiful straw yellow colour, with a fragrance that recalls sweet fruit, such as yellow peach and white melon. All well integrated with balsamic notes that add depth to the nose. In the mouth it proves to be a full-bodied wine, where the sweet notes previously perceived return.

The history of Vetrère is lost in time. Its origins are certainly very ancient, to the point that a map dating back to 700 already testifies to its presence. It belonged to the Troilo family then. Then, in 1903, the young Serafina Troilo married Michele Ammazzalorsa who, later on, left his properties to his nephew, Enrico Bruni, father of the present owners, Annamaria and Francesca. There are already five generations that have followed one another at the helm of the company, which produces typical Salento wines. It is located along the provincial road Monteiasi-Montemesola, at the 16th kilometre. We are in the province of Taranto. The headquarters of the winery is located within a beautiful structure dating back to the early 19th century, made entirely of tufa stone, typical of Salento. Tradition and modernity coexist perfectly here. In fact, the company is equipped with state-of-the-art technology and has consciously chosen the path of clean energy. Already today, in fact, it is able to meet its energy needs in complete autonomy.

Technical Data Sheet

CHARACTERISTICS
  • TypeStill Dry White Wine PGI
  • Location Apulia
  • Grapes Pecorino 15% Chardonnay 85%
  • Sensations Olfactory hints of peach and white melon as well as balsamic notes that add depth to the nose. Wide palate, where the pear dominates and on swallowing the freshness of tangerine.
  • Vinification Mechanical harvesting, soft pressing, static clarification, fermentation in French oak barriques, batonnage.
  • Alcoholic strength 14% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no more than 24 hours before opening. Open at least 15 minutes before serving
  • Serving temperature 14 °C
  • GlassRhine
  • When to drink it within 3 years
  • Pairing As an aperitif, Fish menu
VINEYARD
  • Terrain medium texture limestone
  • Exposure and altitude South-East
  • Breeding method Spurred cordon
  • Planting density 4500
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