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Monteoro Vermentino di Gallura Superiore DOCG 2020

89

WS

93

JS

87

WE

Biologico
Da Regalare
Vino premiato
Sella & Mosca
Vintage: 2020
Location: Sardinia, Gallura
23
£ 23.00 £ 16.00 -30%
Format 0.75 l. (£ 21.33/lt.)
cod. 7337

Gallura is synonymous with Vermentino

What: The highest expression of Vermentino
Why: For those who want to feel like they are on holiday, every day
Perfect with: Savoury fish-based first courses

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED

Monteoro Vermentino di Gallura Superiore DOCG 2020

Sella & Mosca
Vintage: 2020
Location: Sardinia, Gallura

89

Wine spectator

93

James Suckling

87

Wine enthusiast


£ 23.00 £ 16.00 -30%
Format 0.75 l. (£ 21.33/lt.)
cod. 7337

Gallura is synonymous with Vermentino

What: The highest expression of Vermentino
Why: For those who want to feel like they are on holiday, every day
Perfect with: Savoury fish-based first courses

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

Monteoro Vermentino di Gallura Superiore DOCG 2020 - Sella & Mosca

Gallura is synonymous with Vermentino. There's no doubt about that. In no other part of Sardinia, and probably in the Mediterranean, is Vermentino as good and able to express itself at such high levels. Sella & Mosca produces Monteoro with the grapes that come from the hilly strip of the southern side of Mount Limbara. Here a fortunate mix of soils and climate allow Vermentino to ripen in an excellent way. The grapes are then softly pressed and processed with absolute respect for temperature, so as to preserve the finest and most elegant aromas. The result is a fresh and immediate wine. A beautiful goblet of brilliant straw color that bewitches for the richness of its aromas. A mix of fresh and tropical fruits, aromatic herbs and Mediterranean scrub. In the mouth it is soft, thanks to the nice structure, but also balanced by a bright acidity. A bottle capable of accompanying an unforgettable evening, between memories of past holidays and projects for the one that has yet to begin. To do it justice at the table, let's put it to the test with a tasty fish-based first course.

If you think of the Sardinia of wine you cannot in any case overlook its most famous brand in the world. We are talking, of course, about Sella Mosca. For over a century, Sella Mosca has been the symbol of Sardinian quality viticulture, and a reference brand for millions of wine lovers who, after experiencing a dream holiday, rediscover a bit of that magic, thanks to its wines, once back in their own cities. What few people know, however, is that the Sardinian winery actually has Piedmontese origins. In fact, engineer Sella and lawyer Mosca were born in Sabaudia and it is to them that we owe the merit of having started the reclamation works and the planting of the first vineyards of the company. Today Sella Mosca can count on more than 540 hectares of vineyards, managed with rigour and competence by a team of expert agronomists. The grapes are processed in a modern winery, equipped with all the latest technology, giving rise to wines of great personality and with deep ties with the territory. Since December 2015, Sella Mosca has been part of the galaxy of companies belonging to the Terra Moretti Group.

Technical Data Sheet

CHARACTERISTICS
  • TypeStill Dry White DOC
  • Location Sardinia
  • Grapes Vermentino 100%
  • Sensations The bright straw colour announces persuasive scents, as fine as they are pronounced. Rich in fruity notes, it gently fades to hints of herbs and berries, flowers and shrubs. In the mouth it has a soft entrance, particularly complex, enlivened by a bright acidity that gives three-dimensionality and length. The Mediterranean character is always present and the marine notes accompany the sip in depth.
  • Vinification Soft pressing; cold static decantation; fermentation in stainless steel; ageing on the lees in stainless steel for four months.
  • Alcoholic strength 14% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate no more than 24 hours before opening. Open 5 minutes before serving
  • Serving temperature 12°
  • GlassWide tulip
  • When to drink it From 1 to 5 years
  • Pairing Crustaceans and fish
Awarded
  • James Sucking 93

    Dried-lemon and cooked-apple aromas with mineral and lightly spiced pear. White pepper, too. Full-bodied and intense with citrus, bitter-lemon and honeysuckle flavors. Very intense and very long on the palate. Big upgrade in quality here. Drink now.

  • Wine Enthusiast 87

    This straightforward rounded white has subdued aromas and flavors of mature pineapple and tropical fruit. It closes on a bitter-almond note. KERIN O’KEEFE

  • Wine Spectator 89

    Round and creamy, this light- to medium-bodied white is enlivened by softly juicy, citrusy acidity, framing flavors of poached apricot, lemon thyme and minerally saline. Subtle finish. Drink now. 

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