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Franciacorta Satèn DOCG millesimato

Santus
Vintage: 2015
Location: Lombardy, Franciacorta (BS)
30
£ 34.00 £ 26.50 -22%
Format 0.75 l. (£ 35.33/lt.)
cod. 1736

Only ripe Chardonnay in the Santus Satén

What: The pleasure of subtle bubbles
Why: For its complexity and elegance
Perfect with: Knife sliced prosciutto

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

Franciacorta Satèn DOCG millesimato

Santus
Vintage: 2015
Location: Lombardy, Franciacorta (BS)
£ 34.00 £ 26.50 -22%
Format 0.75 l. (£ 35.33/lt.)
cod. 1736

Only ripe Chardonnay in the Santus Satén

What: The pleasure of subtle bubbles
Why: For its complexity and elegance
Perfect with: Knife sliced prosciutto

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

Franciacorta Satèn DOCG millesimato - Santus

There is no better label than a Satén to savor the freshness and clarity of a true Franciacorta. Produced from Chardonnay grapes only, the one offered here by Santus comes from a particular harvest slightly delayed respect to the usual. This choice against the trend is made to try (and succeed) in giving the wine more body and a more complex structure. This is also helped by the processing in the cellar, with maceration on the skins, alcoholic and malolactic fermentation in barriques, followed by aging of the base wines, also in barriques, for at least 6 months. The result is a surprisingly subtle bubble and a wine characterized by an intense yellow color. On the nose, it is vast and elegant. Rich of fruit and fresh citrus hints as well as bread crust and dairy notes. On the palate has a pleasing citrus flavor with ripe white fruit and citrus peel. A great wine for those seeking complexity and elegance.

Maria Luisa Santus and Gianfranco Pagano, both agronomists, in 1995 decided to devote themselves entirely to viticulture in Franciacorta. And they do so in the conviction that they can obtain excellent results, from a suitable territory, and thanks to their advanced scientific knowledge. They started with a bang. Within three years, they planted about 60,000 vines on 10 hectares of land and since then they have personally taken care of every aspect of cultivation. At the base of their philosophy, there is the conviction that the task of small winemakers is to be a vanguard, defending diversity and all the nuances that nature offers, refusing any standardization. In this context, it is almost natural that they are convinced to follow organic viticulture, an essential tool for environmental protection and the production of wines with strong character. The peculiarity of Santus is that it does not work Cuvée but always bottles the product of individual vintages.

Technical Data Sheet

CHARACTERISTICS
  • TypeWhite Sparkling Wine Brut DOCG
  • Location Lombardy
  • Grapes Chardonnay 100%
  • Sensations Wine of great structure and softness with pleasant tones of citrus and white fruit
  • Vinification Soft pressing, maceration of the skins, alcoholic and malolactic fermentation 100% in French oak barrels of second and third passage
  • Alcoholic strength 12,5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate no more than 24 h beforehand. Open and serve immediately.
  • Serving temperature
  • GlassHigh tulip
  • When to drink it Within 3 years from now
  • Pairing Oven-baked pasta, delicate risottos and fish-based dishes, prosciutto and medium aged cheeses
VINEYARD
  • Terrain Morainic
  • Exposure and altitude South, South West 200 m a.s.l.
  • Breeding method Spurred cordon
  • Planting density 5950 vines per hectare
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