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Lugana DOC 2022

Lugana DOC 2022.
Montindon
Vintage: 2022
Location: Veneto, Verona
101
£ 17.00 £ 12.90 -24%
Format 0.75 l. (£ 17.20/lt.)
cod. S4562
Traditional white

What: From vineyards over 30 years old, located in the southern part of the lake
Why: For lovers of regional dishes
Perfect with: Fish dishes Grilled eel

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Lugana DOC 2022
Montindon
Vintage: 2022
Location: Veneto, Verona
£ 17.00 £ 12.90 -24%
Format 0.75 l. (£ 17.20/lt.)
cod. S4562
Traditional white

What: From vineyards over 30 years old, located in the southern part of the lake
Why: For lovers of regional dishes
Perfect with: Fish dishes Grilled eel

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeStill white wine DOC
  • Location Veneto
  • Grapes Trebbiano di Lugana, Chardonnay e altri vecchi vitigni
  • Sensations Straw yellow in colour, it has intense and captivating aromas of exotic fruit, apricots and nectarines, complemented by unparalleled fullness and perfect harmony.
  • Vinification After soft pressing, cold maceration is carried out for a few hours to encourage varietal typification, extraction of aromas, separation and cleaning of the must flower. The result is a perfect harmony between olfactory and gustatory perceptions. Controlled fermentation (around 16°C) is followed by a stay in steel and a brief passage in barriques.
  • Alcoholic strength 12.5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate maximum 24 hours before opening. Open 5 minutes before serving
  • Serving temperature 12 grades
  • GlassTulipano ampio
  • When to drink it in 1 year
  • Pairing Aperitif, Fish menu
VINEYARD
  • Terrain Soils of a clay-limestone nature.
  • Exposure and altitude Southwest
  • Breeding method Guyot
  • Planting density 5000
    Lugana DOC 2022
  • It comes from the vinification of pure Trebbiano di Lugana. An extremely interesting vine that grows well thanks to the particular microclimate that characterises the Lake Garda area. In this case, the vineyards of the Montindon company are located south of the lake and have an average age of over 30 years. The harvest takes place between the middle and the end of September, with manual selection of the best bunches. In the cellar, after soft pressing, a cold maceration is carried out for a few hours to favour varietal typicality and the extraction of aromas. Fermentation at a controlled temperature and a period in stainless steel complete the process. The result is a wine characterised by a beautiful straw yellow colour, with aromas of exotic fruit, apricots and nectarines. In the mouth, however, it is appreciated for its fullness and perfect harmony. A traditional white wine, it is ideal with fish-based first courses. For lovers of regional dishes, it also goes well with the classic grilled eel.

    The young Azienda Vinicola Montindon was born among the most beautiful hills of the historical Valpolicella and combines innovative wine-making techniques with ancient traditions. The excellent quality of the wines is obtained thanks to the microclimate of Lake Garda and the exposure of the vineyards facing south-east.

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