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Champagne Cristal Rosé 2013

Louis Roederer
Vintage: 2013
Location: Frankreich
Available: 3
3
£478,00
Format 0.75 l. (£ 637.33/lt.)
cod. 01782

Delicate, intense and concentrated

What: An icon of luxury and elegance
Why: For its extremely refined bouquet
Perfect with: Raw seafood and crustaceans

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

Champagne Cristal Rosé 2013

Louis Roederer
Vintage: 2013
Location: Frankreich
Available: 3
£ 478,00
Format 0.75 l. (£ 637.33/lt.)
cod. 01782

Delicate, intense and concentrated

What: An icon of luxury and elegance
Why: For its extremely refined bouquet
Perfect with: Raw seafood and crustaceans

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

Champagne Cristal Rosé 2013 - Louis Roederer

It is always a great emotion to be in front of a bottle like this. For a fan of bubbles, in fact, it is difficult to remain indifferent in front of the crystalline glass of this iconic Champagne. Cristal Rosé 2013, 55% Pinot Noir, 45% Chardonnay, is a symbol of elegance and opulence. An important and complex wine that, despite its great popularity, has never lost the charm of a unique Cuvée. But let's start with the vintage. The 2013 vintage in the Champagne region was a very special one. After a long, cold winter, the sun arrived even in the most northerly vineyards in France, allowing the grapes to ripen perfectly and they were harvested as late as October. In the elaboration of this Champagne were used grapes from the best areas of the region: Aÿ, Avize, Mesnil-sur-Oger. The vinification follows a very special process, unique in Champagne. Technically, it is called "infusion" and involves adding a part of the Chardonnay must to the Pinot Noir during the maceration phase, to ferment together and integrate perfectly. Part of the base wines, about 20%, is matured in wood and, after blending, the wine is bottled to begin the delicate and very long frothing process. A soft pink colour, light and delicate. The nose reveals an extremely refined bouquet, with notes of freshly picked red fruits, such as wild strawberries and raspberries, flower petals and hints of lemon. All this is well integrated with a lovely sensation of fresh almond, bread and sweet spices. In the mouth it is rich and velvety. Harmony and delicacy are reinforced by creamy effervescence and a pleasant mineral freshness. Delicate, intense and concentrated.

When wine is a family affair, one might say. Because Louis Roederer, one of Champagne's best-known and most respected houses, is also one of the last wineries in the region to still be owned by the same family that founded it. That was back in 1776. The company is located in Reims and since its beginnings has distinguished itself from all the other maisons that bought a lot of grapes from merchants, focusing everything on the acquisition of vineyards and plots in the best regions. The idea was to create great wines, having total control of production. From the vineyard to the bottle. The result has proved the Roederer family right, and today they can count on a property of around 240 hectares, divided between the three best crus in Champagne, situated between the Montagne de Reims, the Côtes des Blancs and the Vallée de la Marne. The company's flagship wine is undoubtedly the iconic Cristal, although enthusiasts around the world recognise all the wines of the maison as having a stylistic signature that is difficult to match. Today, Maison Louis Roederer is the largest producer of Champagne from biodynamic agriculture.

Technical Data Sheet

CHARACTERISTICS
  • TypeRosé Champagne
  • Location Frankreich
  • Grapes Pinot Noir 55%, Chardonnay 45%
  • Sensations Soft pink colour, light and delicate. Refined bouquet of freshly picked red fruits (wild strawberries, raspberries), flower petals and hints of lemon. The perfumed fragrances intertwine delicately, in their purity and definition, gradually enriching themselves with nuances of fresh almonds, bread and spices (cocoa beans). Intense, velvety and bewitching palate that stands out despite these scents. The harmony and delicacy are reinforced by the creamy effervescence which gives a concentrated and rounded sensation. The mineral freshness then relaxes the matter, which becomes vertical, calcareous, saline and savoury... an infinite sensation of acceleration due to the luminous and pure limestone soils.
  • Vinification It is produced using a method that is absolutely unique in Champagne: the "infusion", a method that makes it possible to extract the juicy and ripe part of the Pinot noir while preserving a great deal of freshness. Part of the Chardonnay juice is then added during maceration of the black grapes to ferment together and integrate perfectly.
  • Alcoholic strength 12,5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no more than 24 hours beforehand. Open and serve as soon as possible
  • Serving temperature 10 grades
  • GlassFlute / Franciacorta
  • When to drink it Ageing wine
  • Pairing Fish menu
VINEYARD
  • Terrain 50% "Rivière" vineyard, 50% "Côte" vineyard
  • Exposure and altitude East
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