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"Lignum Vitis" Frappato Shiraz Terre Siciliane IGT 2020

Lignum Vitis
Vintage: 2020
Location: Sizilien
313
£ 19.00 £ 15.90 -16%
Format 0.75 l. (£ 21.20/lt.)
cod. 01953

Tradition and innovation

What: The first wine with an all-wood label
Why: A surprising blend combining indigenous Sicilian grapes, Frappato, with one of the most interesting international varieties, Shiraz.
Perfect with: Excellent with traditional first courses and meat dishes.

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

"Lignum Vitis" Frappato Shiraz Terre Siciliane IGT 2020

Lignum Vitis
Vintage: 2020
Location: Sizilien
£ 19.00 £ 15.90 -16%
Format 0.75 l. (£ 21.20/lt.)
cod. 01953

Tradition and innovation

What: The first wine with an all-wood label
Why: A surprising blend combining indigenous Sicilian grapes, Frappato, with one of the most interesting international varieties, Shiraz.
Perfect with: Excellent with traditional first courses and meat dishes.

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

"Lignum Vitis" Frappato Shiraz Terre Siciliane IGT 2020 - Lignum Vitis

A surprising blend that combines indigenous Sicilian grapes, Frappato, with one of the most interesting international grape varieties, Shiraz. It is a wine with an intense ruby red colour, structured and smooth on the palate with a perfect balance between fruity aromas and wood, with a lingering chocolate finish. Excellent with traditional pasta dishes, such as pasta with meat sauce and meat-based main courses.

Lignum Vitis is a concept wine that celebrates Italian wine, science, art and craftsmanship. Inspired by Einstein's discovery of gravitational waves, it is the first wine with a label made entirely of wood, a design that is complex in its content and essential in its form, defined by engravings, solids and voids.

Technical Data Sheet

CHARACTERISTICS
  • TypeStill dry red wine IGT
  • Location Sizilien
  • Grapes Frappato, Shiraz
  • Sensations Purplish red colour, very dark and clear. Intense and complex on the nose, with hints of chocolate and spice, under which cherry jam and tobacco emerge.
  • Alcoholic strength 14% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no later than 24 hours before serving. Open 5 minutes before serving
  • Serving temperature 16 grades
  • GlassBordeaux
  • When to drink it in 3 years
  • Pairing Meat Menu
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