CAVIT's Bottega Vinai line allows you to discover all the good regional DOC wines. All produced with grapes from the most vocated areas of Trentino. In the case of this Chardonnay, for example, the vineyards are located in two of the most fascinating areas of Trentino: the Serravalle hills in Vallagarina and the Valle dei Laghi, north of Lake Garda. Chardonnay, after all, is the most widely cultivated international variety in the world, due to its great ability to adapt to different environments, while still producing significant wines. In Trentino, in particular, Chardonnay seems to have found a particularly favourable environment, so much so that it now accounts for one third of wine production. The grapes, harvested when fully ripe, are soon brought to the cellar to be sent to vinification. Then, after pressing, the skins are left to macerate for some time to obtain wines of greater complexity. This is followed by fermentation and ageing in wood on its lees for about 8 months. This choice made by the winery's oenologists results in a wine of great aromatic complexity that presents not only the classic aromas of fresh fruit, apple, citrus and banana, but also a slight note of pastry. A perfect wine to accompany delicate dishes such as a slice of salmon or spaghetti allo scoglio.