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"Serenere" Malvasia Nera Salento IGP 2020

Due Palme
Vintage: 2020
Location: Apulien, Brindisi, Lecce
16
£ 15.00 £ 11.90 -21%
Format 0.75 l. (£ 15.87/lt.)
cod. 02394

Rich and satisfying

What: From Malvasia Nera grapes, an ancient vine of Greek origin
Why: For its intense and elegant bouquet
Perfect with: Game and "bombette pugliesi"

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

"Serenere" Malvasia Nera Salento IGP 2020

Due Palme
Vintage: 2020
Location: Apulien, Brindisi, Lecce
£ 15.00 £ 11.90 -21%
Format 0.75 l. (£ 15.87/lt.)
cod. 02394

Rich and satisfying

What: From Malvasia Nera grapes, an ancient vine of Greek origin
Why: For its intense and elegant bouquet
Perfect with: Game and "bombette pugliesi"

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

"Serenere" Malvasia Nera Salento IGP 2020 - Due Palme

Serenere is one of the specialities of the Due Palme winery, which has always been committed to enhancing the rich ampelographic heritage of the Apulia region. It does so by working above all with grape varieties typical of the area, as in this case. Serenere, in fact, comes from a pure processing of Malvasia Nera grapes, an ancient vine of Greek origin, which arrived in Italy at the dawn of time and then spread throughout Europe. The Malvasia Nera of Cantine Due Palme comes from modern vineyards, harvested in September. Once in the winery, the grapes first undergo a long maceration phase in the total absence of oxygen, in temperature-controlled rotary fermenters. Then, after alcoholic fermentation, the wine is simply refined in steel tanks and then in the bottle. Ruby red in colour, Serenere reveals a beautiful, intense and elegant bouquet, with distinct hints of raspberry and pomegranate. In the mouth it is rich and satisfying, with soft tannins and a long, pleasant, persistent taste and smell. Serenere is the wine to uncork when dinner includes dishes with a strong flavour. Excellent with game, for lovers of local combinations, this Salento red can accompany the classic "bombette pugliesi" cooked on the grill.

Cantine Due Palme is today a symbol of excellence in Apulian oenology. Founded in 1989, the winery was the brainchild of Angelo Maci, the current president and oenologist of the cooperative, with the aim of making quality wine from typical local grapes such as Negroamaro, Malvasia Nera, Primitivo and Susumaniello. In the vineyard, the traditional Apulian saplings are jealously guarded, allowing us to obtain grapes of exceptional quality, with complex and full-bodied fruit. In the winery, on the other hand, all stages of production, from vinification to ageing and bottling, are guaranteed by meticulous quality controls. The result is labels of great personality and drinkability, capable of conquering markets in more than 40 countries around the world.

Technical Data Sheet

CHARACTERISTICS
  • TypeStill Red
  • Location Apulien
  • Grapes MALVASIA NERA 100%
  • Sensations Ruby red in colour, with an intense and elegant bouquet, with hints of raspberry and pomegranate. On the palate it has soft tannins, intense and persistent, harmonious.
  • Vinification Our Malvasia Nera comes from espalier and guyot vineyards, harvested in September. Maceration took place in the total absence of oxygen in thermoregulated rotary fermentors. The wine was then aged in steel and in the bottle.
  • Alcoholic strength 13% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate maximum 24 hours before serving. Open 5 minutes before serving
  • Serving temperature 16 grades
  • GlassBordeaux
  • When to drink it in 5 years
  • Pairing Meat menu, End of meal
VINEYARD
  • Terrain DEEP SANDY
  • Exposure and altitude North West
  • Breeding method ESPALIER AND GUYOT
  • Planting density 5000
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