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Château Vieux Moulin Puisseguin Saint-Émilion AOP 2018

Château Vieux Moulin Puisseguin Saint-Émilion AOP 2018.
Château Vieux Moulin
Vintage: 2018
Location: France, Bordeaux
58
£ 22.00 £ 17.00 -23%
Format 0.75 l. (£ 22.67/lt.)
cod. S6583
Beautiful complexity

What: From the Lussac-Saint-Émilion area
Why: For its dense tannic structure
Perfect with: Red meats, mature cheeses and mushroom dishes

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Château Vieux Moulin Puisseguin Saint-Émilion AOP 2018
Château Vieux Moulin
Vintage: 2018
Location: France, Bordeaux
£ 22.00 £ 17.00 -23%
Format 0.75 l. (£ 22.67/lt.)
cod. S6583
Beautiful complexity

What: From the Lussac-Saint-Émilion area
Why: For its dense tannic structure
Perfect with: Red meats, mature cheeses and mushroom dishes

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeStill dry red wine IGT
  • Location France
  • Grapes 80% Merlot, 15% Cabernet Franc, 5% Cabernet Sauvignon
  • Sensations This wine is expressive with aromas of red fruits and violets. It is soft and balanced on the palate, with velvety tannins and hints of wood. Velvety tannins with woody notes.
  • Alcoholic strength 14% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no longer than 24 hours before serving. Open 5 minutes before serving
  • Serving temperature 16 grades
  • GlassBordeaux
  • When to drink it in 5 years
  • Pairing Meat menu
PRODUCTION NOTES
  • France

  • Crus & Domaines de France - 34 cours de Maréchal Foch, 33000 Bordeaux

    Château Vieux Moulin Puisseguin Saint-Émilion AOP 2018
  • The wines of Lussac-Saint-Émilion are considered a fine example of French wine excellence and are a must for wine lovers visiting the Bordeaux region. While waiting to go there to start experiencing the quality of a true red from the region, we can put this Château Vieux Moulin in the cart. 80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon, it is a perfect example of how wines from this region are made. Deep ruby red, what is most striking is the dense tannic structure that is evident from the first sip. A wine with beautiful complexity, it is good right from the start but, thanks to its maturation in wood, it can continue to evolve for years in the cellar. On the table, it can be paired with a wide range of dishes, including red meats, mature cheeses and mushroom dishes.

    Lussac-Saint-Émilion is one of the four appellations of the Saint-Émilion wine production area in the Bordeaux wine region. Its vineyards produce some of the best red wines in France, as always from Merlot, Cabernet Franc and Cabernet Sauvignon. Château Vieux Moulin is one of the best known in the area. Its wines often have a clearly recognisable character, thanks to the quality of its terroir, unique in the region. Wines known for their tannic structure, complexity and longevity, due in large part to careful maturation in wooden barrels and ageing in bottles.

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